Union Deli Thamrin is a brasserie, bakery and bar from the creators of Loewy and celebrated young chefs Adhika Maxi and Karen Carlotta. Situated overlooking the serenity of Plaza Senayan courtyard with its leafy trees and choreographed fountains, it is our tribute to classic early 20th century American bistros. First become popular for its Red Velvet cake, Union Deli Thamrin has several distinctive menus; Pan Seared Foie Gras, Figs, Raspberries & Toasted Brioche as the starter, then choose another from their selections of Asian dishes, Cheese Platter, Cured Ham Platter, and Pasta. Herb Crusted Lamb Chop with spiced lamb sausage is a big one for main lunch. Another particular standouts from the menu include our Blackened Tasmanian Salmon Belly and Roasted Bone Marrow. Come and bring your friends and family to Union Deli Thamrin and enjoy tasty offerings and to share incredible moments in a classic and cozy design for a convenient dining experience!